The Bayside Grille - Waterfront Dining in the Florida Keys
 
Try shrimp in new ways at the Grille!
 
Great pastas.
 
An island restaurant where are the seafood is local, fresh and delivered daily.
 
         

APPETIZERS

 
Dining in the air at Bayside Grille.
Soup of the Day
Ask your server.
Cup
Bowl

Bayside House Salad
Traditional salad with choice of dressings.

Caprese Salad
Slices of fresh mozzarella and vine ripe tomatoes over mixed greens.


$3.00
$4.00


$3.95


$8.95
Caesar Salad
Fresh romaine lettuce, tossed with Caesar dressing and homemade croutons.

Fried Calamari
Our famous fried calamari served with marinara sauce.

Buffalo Calamari
Tender squid fried & tossed with hot sauce. Served with Blue Cheese dressing.

Conch Fritter's
Traditional conch fritters served with a homemade Key Lime dipping sauce.

Clams Casino
Stuffed clams baked and topped with bacon. Our best seller.

Steamed Littleneck Clams
Farm raised littleneck clams steamed with butter, garlic and fresh herbs.

Jumbo Shrimp Cocktail
Jumbo gulf shrimp steamed. Served with a red horseradish sauce.

Garlic Mussels
Steamed with garlic, butter & white wine.

Jumbo Lump Crab Cakes
Homemade silver dollar crabcakes pan-seared.

Baked Stuffed Mushrooms
Baked with a homemade crabmeat stuffing and butter.


DINNER SPECIALITIES
ALL SEAFOOD IS LOCAL, FRESH & DELIVERED DAILY!


Caesar Salad
Traditional Caesar salad...
Add Chicken
Add Mahi-Mahi
Add Steak or Shrimp

Bayside Mahi-Mahi Sandwich

Fried, grilled or blackened mahi-mahi with tartar sauce, mozzarella, lettuce and tomato, french fries & cole slaw...

Substitue Yellowtail or Tuna



$7.95



$8.95



$9



$8.95


$8.95


$9.95


$10.95


$8.95


$9.95


$7.95






$8.95
+$3.00
+$4.00
+$5.00


$9.95

+$4.00
 


Related info, Links & More

House Specialties (Chef's Recommendations)
Yellowtail, Mahi-Mahi or Tuna with either Mango Salsa or Grilled Pineapple Salsa
"Certified Angus" Caribbean Flank Steak
Key Lime Chicken

Other Menus
Lunch, Children's & Side Dishes, Chef Specials, Dinner

Wine & Beverage Lists
Red Wine by the Bottle, White Wine by the Bottle,
Wines by the Glass & Other Beverages
, Drink Specials

Featured Gourmet Links

Click here to visit the Certified Angus Beef site.
Certified Angus Beef

The Certified Angus Beef ® brand promises exceptional taste with every mouthwatering bite.

Visit the De Cecco Pasta website.
De Cecco Pasta

Since 1887, De Cecco has won worldwide recognition from pasta lovers and celebrated chefs it's pasta.

Visit Barilla pasta.
Barilla Pasta

Barilla remains a family-run business dedicated to developing, creating and sharing delicious products.

Click here to visit the Lupara Mozzarella site.
Lupara Buffalo Mozzarella

A delicate but flavourful fresh cheese, Lupara Buffalo Mozzarella is made entirely of whole buffalo milk.

Buffalo Mozzarella Informational site
Italy and mozzarella are synonimous; tcreamy cheese has won fans the world over. Visit this site and learn more...


Prosciutto Di Parma

The unique conditions of the Parma region have made it possible to produce the world's highest quality hams.

Visit the Parmigiano Reggiano website here.
Parmigiano Reggiano

Parmigiano Reggiano is one of the most imitated cheeses in the world.

Bayside Burger
A half pound "Certified Angus" hamburger. Served with lettuce, tomato and french fries...
Add Cheese (American, Mozzarella, Monterey Jack)
Add Bacon
Add Sliced Avocado
Blackened or Jerked


$7.95
+$1.00
+$2.00
+$2.00
+$1.00
Seafood Enchilada
Traditional corn tortilla's rolled and stuffed with shrimp, scallops & crab. Baked in enchilada sauce with melted cheese over yellow rice.



$15.75
Maple Glazed Meatloaf
Served with mashed potatoes, vegetables & onion rings.


$14.95
Bayside Basket
A combination of Fried Shrimp, Coconut Shrimp, Fried Crabcake, Fried Oysters. All served with french fries & cole slaw.



$17.95
Jumbo Sea Scallops
Breaded and Deep Fried.
Simmered in Marinara Sauce
Sautéed Scampi Style

$21.95
+$2.00
+$2.00
Fried Shrimp
Jumbo shrimp hand breaded and fried to a light golden crisp. Served with rice and vegetables.



$19.95
Coconut Shrimp Plate
Shrimp dipped in our homemade coconut batter. Served with rice & vegetables.



$19.95
Key West Garlic Shrimp
Key West shrimp sautéed with garlic, capers and key lime juice. Served with rice.



$19.95

Creole Shrimp
Jumbo shrimp tossed with red & green peppers, onions, vine ripe tomatoes and creole seasoning. Served on a bed of rice.



$19.95
Bayou Bowtie Pasta
Bowtie pasta tossed with blackened shrimp and blackened scallops in a light cream sauce.



$19.95
Pasta Primavera
Bowtie pasta tossed with garden vegetables and grilled chicken in olive oil and fresh garlic.



$15.75
Yellowtail
Prepared any of the following ways...
Baked with lemon & butter OR breaded and fried.
Key West Style (Garlic, Capers & Key Lime Juice)
Blackened or Jerked
Crabmeat Stuffed



$23.95
+$2.00
+$2.00
+$4.00
Mahi-Mahi
Prepared any of the following ways...
Grilled or fried.
Blackened or Jerked
Crabmeat Stuffed



$21.95
+$2.00
+$4.00
Tuna
Prepared any of the following ways...
Grilled on Open Flame.
Blackened with Mango Salsa
Jerked with Pineapple Salsa



$21.95
+$2.00
+$2.00
The Bayside Sampler
Stuffed jumbo shrimp, broiled jumbo shrimp, broiled sea scallops, grilled mahi-mahi & a homemade crabcake.



$21.95
Island Seafood Curry
Shrimp and sea scallops sautéed with coconut milk, green mild curry, grilled pineapple and toasted almonds, all served over rice pilaf.



$21.95
Grilled Smothered Chicken
Cajun chicken breasts covered with mushrooms, onions and melted Monterey jack cheese.



$15.75
Grilled Hawaiian Chicken Breasts
Grilled marinated chicken breasts served with grilled pineapple and black beans & rice.



$15.75
Key Lime Chicken
A boneless half chicken grilled with our homemade key lime marinade. Served with mango salsa on a bed of homemade mashed potatoes.



$16.95
Filet Mignon
An 8 oz Filet Mignon, grilled on an open flame and served with mashed potatoes & vegetables...



$27.95
"Certified Angus" Caribbean Flank Steak
Flank steak seasoned with jerk spices and grilled on an open flame. Served with grilled onions, sautéed mango and black beans with rice.



$19.95
"Certified Angus" NY Strip Sirloin
Hand cut, 16oz (before trimming & cooking). Served with mashed potatoes & vegetables.



$24.95
"Certified Angus" Brandy-Flamed NY Strip
A 16oz "Certified Angus" strip steak flamed with brandy, green peppercorns & demi-glace.



$27.95

A Gratuity Of 15% May Be Added To Your Check.
Sharing charge per person is $3.00





CHILDREN'S MENU
10 years old and under, please.

 
Grilled Cheese Sandwich
White bread with American cheese.


$5.95
Pasta with Marinara
Bowtie pasta with our homemade marinara sauce.


$5.95
Pepperoni Pizza
A favorite for the kids.

Maple Glazed Meatloaf
"Certified Angus" meatloaf served with mashed potatoes.

Chicken Finger Basket
Breaded & fried chicken fingers with french fries.

Fish Finger Basket
Fried Mahi-Mahi fingers.

Fried Shrimp Basket
Jumbo shrimp breaded and deep fried.



$6.95


$6.95


$6.95


$6.95


$7.95
SIDE DISHES

Mashed Potatoes
Homemade with Idaho potatoes. Topped with brown gravy.

Black Beans
Cup of homemade black bean soup.

French Fries
Deep fried till golden brown.

Black Beans & Rice

Rice of day topped with black beans.

Onions Rings
Homemade onion rings.

Vegetables of the Day
Side of fresh vegetables.

Cole Slaw

A creamy blend of cabbage and shredded vegetables.

Potato Salad
Homemade.





$2.95


$1.95


$1.95


$2.95


$2.95


$2.95


$1.75


$1.95
Download: Appetizers, Dinner Menu, Childrens Menu & Side Dishes


 
99530 Overseas Highway, Key Largo, FL 33037 • 305.451.3380 • Email Us